Domaine de Courteillac
Domaine de Courteillac - Bordeaux supérieur - 2009
   

DOMAINE DE COURTEILLAC BORDEAUX SUPERIEUR ROUGE 2009

GRAPE VARIETIES :   70 % merlot, 10 % cabernet franc, 20 % cabernet-sauvignon Average age of the vines 25 ans. Yield 33 hl/ha.
VINIFICATION :   De-stalking. Manual sorting. Slow fermentation 27°C to 30°C. Post fermentation maceration 15 days. Malolatic fermentation in vats. Blending.
AGEING :   16 months : 50 % in new oak barrels - 25 % in one year old oak barrels. The rest in vats.
TASTING NOTES :   Nice and clean ruby color. The attack is elegant, fruity and complex with an excellent balance, depth and flavor. A real “Claret” with harmony and a long finish elegantly oaked.
CONSULTANT :   Stéphane DERENONCOURT.
PRESSE :   Bettanne & Desseauve : one of the most brilliant success of its category – 16/20 “Coup de coeur » Guide Hachette des vins 2013 Robert PARKER – The Wine Advocate : 88/89 sleeper of the vintage
    GOLD MEDAL CONCOURS GENERAL PARIS 2012
     
   
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